4.63 / 5 Stars | 6 Reviews
by WEIRDMUSIC657
“This was my favorite barbecue sauce growing up. It’s vinegar-based with no ketchup. It’s very tangy, very thin, and wonderful on pork, chicken, and even tofu!”
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Source: http://allrecipes.com/Recipe/North-Carolina-BBQ-Sauce/Detail.aspx?src=rss
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